Blog

SLOW COOKER SALSA CHICKEN

How can you not love a good ole one pot recipe?! no fuss, minimal prep time, next to no cleaning up and with this recipe delicious too 🙂 🙂 🙂

Simply pop the ingredients in, and let the pot do the work.

Hey presto!

SALSA INGREDIENTS

  • 2 x 14.5 oz cans of diced tomatoes
  • ½ fist full chopped coriander
  • 2 chopped red chillies
  • ½ chopped white onion
  • ½ squeezed lime (or 2 tsp lime juice)
  • 1 tsp organic honey
  • 2 crushed garlic cloves
  • ½ tsp cumin
  • 1 tsp himalayan salt
  • 1 tsp crushed black pepper

SLOW COOKED CHICKEN INGREDIENTS

  • 1 ½ cups chickpeas (either soaked/cooked or canned)
  • 1 ½ cups cooked black beans (either soaked/cooked or canned)
  • 1 ½ cups sweetcorn
  • 1 cup salsa (or throw all above ingredients in the slow-cooker)
  • 1 lb chopped uncooked chicken (any pieces)
  • ¼ cup chopped coriander

INSTRUCTIONS

  • Place all ingredients in a slow cooker
  • Turn on low, cook for 4-6 hours
  • Serve over a bed of wild brown rice, or if following my B-Fit B-Fabulous 21 Day Plan a large healthy side salad
, , , , , , , , , , , , , , , , , , ,
Previous Post
4 EXERCISES TO BANISH ARM FLAB
Next Post
WHITE BEAN & WINTER SQUASH SOUP WITH KALE

Related Posts

Menu